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Anthracnose affects a wide variety of plants. Many
popular shade trees, including sycamore, ash, oak, maple and walnut,
commonly exhibit symptoms each spring. Although symptoms observed on
different tree species may be similar, the various anthracnose
pathogens are host-specific, infecting only one tree species.
Anthracnose fungi overwinter in twigs and small
branches on the tree and on fallen leaves. The fungi are active
during periods of mild winter weather, forming cankers and causing
twig dieback. In spring, fruiting bodies form on dead twigs and
fallen leaves. Spores are released and disseminated by wind and rain
to the young expanding shoots and leaves. Cool, rainy spring weather
provides optimal conditions for infection. Repeating cycles of the
disease may occur throughout the summer when weather conditions are
favorable. Hot, dry weather halts the progress of the disease.
Pathogen: Apiognomonia veneta
Sycamore anthracnose results in twig cankers, shoot
blight and leaf blight--in that order. Substantial defoliation often
results. The fungus actively colonizes buds and twigs when the plant
is dormant and susceptible during mild weather in autumn, winter and
early spring. Twig dieback occurs when a canker enlarges and girdles
the twig. Trees with high bud and twig mortality produce only thin
crowns by late spring. In early spring, spores are produced on dead
one-year-old twigs which infect expanding shoots and leaves.
Infected shoots suddenly wilt and appear scorched, commonly
following spring rains. Leaf blight of newly expanded leaves also
occurs, especially on the lower branches. Infected leaves develop
tan to reddish-brown lesions that typically center on and extend
along the leaf veins. This disease tends to be worse along the coast
due to high moisture levels.
The Oriental plane tree has developed resistance to
this disease and the London plane tree (a cross between the highly
susceptible American sycamore and the Oriental sycamore) is
partially resistant. Select a cultivar of London plane tree (such as
'Bloodgood', 'Colombia', or 'Liberty') rather than a seedling to
ensure resistance is maintained through vegetative propagation.
Pathogen: Apiognomonia errabunda
Ash anthracnose is a common problem on white ash
and, to a lesser extent, green ash. Symptoms first appear as
water-soaked spots on the expanding shoots and leaves when cool, wet
weather prevails in spring. The spots enlarge and develop into
brownish-green to dark brown lesions along leaf veins and margins.
Growth of the infected tissue slows or stops as the rest of the leaf
continues to expand. As a result, the leaf tissue around the lesion
becomes twisted and wrinkled. As leaves mature, they tend to become
more resistant to infection. Considerable leaf drop may occur,
particularly from lower areas of the canopy. The fungus can also
grow into twigs and develop as cankers, where it will overwinter,
but little damage occurs from this phase of the disease. Green ash,
which possesses some resistance to anthracnose, is a better
landscape selection than white ash.
Pathogen: Apiognomonia
quercina
Oak anthracnose attacks many species of oaks
including bur, white, swamp white, English, pin, northern red and
chestnut oak. Susceptibility varies among species, with white and
bur oaks usually most severely affected. When outbreaks are promoted
by rainy weather in spring, leaf and shoot blight become prominent
on low branches, then spread upward. The first symptom is usually
shoot blight, which can develop suddenly following a rainstorm.
Young leaves and shoots appear brown and shriveled. Leaves that have
already expanded may become cupped and distorted with large areas of
dead tissue. Small, brown, spore-bearing structures may become
visible on the lower surface of dead leaves. Necrotic spots result
from infection of mature leaves, which are fairly resistant. The
fungus also infects twigs, producing cankers and causing twig
dieback during the winter and early spring.
Pathogens: Gloeosporium
spp.
Several species of fungi cause maple anthracnose.
K. apocrypta causes necrotic spots or scorch-like blight on
leaves of Japanese, Norway, red, silver and sugar maples as well as
boxelder. Symptoms, which develop during wet weather in late spring
and early summer, begin as discrete reddish-brown lesions (tan on
Japanese maples). Lesions soon coalesce and kill large areas of the
leaf. Young shoots and leaves may shrivel and blacken following
infection. Severe infection may lead to defoliation. Discula
sp. affects sugar and striped maples, causing brown to reddish brown
lesions along or between leaf veins. Spore masses of the fungus can
sometimes be found on lower leaf surfaces along veins during
extended moist conditions. The fungus spreads from previously
infected tissue in spring to new growth. This disease can be serious
in rainy seasons.
Pathogen: Gnomonia
leptostyla
Black walnut is
most severly affected by walnut anthracnose under natural
conditions. Symptoms first appear in late spring as small, brown,
circular lesions, typically surrounded by a yellow margin, on the
under side of leaves which have attained full size. Lesions are soon
apparent from both the lower and upper leaf surfaces. Extensive leaf
spotting causes yellowing, curling and premature defoliation.
Lesions may also appear as dark, sunken spots on the nut husks.
Affected nuts may have reduced meat quality and drop prematurely.
The severity of walnut anthracnose tends to increase as the summer
progresses, especially if rainfall is frequent. This disease usually
does not significantly affect tree growth, however, as most of the
year's growth is complete by the time symptoms become severe.
Rake and remove fallen leaves and twigs from the
site to reduce the overwintering population of anthracnose. Prune
out dead twigs and branches Wet leaf surfaces promote establishment
of this disease--improve air circulation and sunlight penetration by
thinning crowded stands and pruning. Maintain health of trees by
providing adequate water and fertilizer. Healthy trees are more
likely to recover from a severe anthracnose infection than stressed
trees. Chemical sprays to control anthracnose are rarely justified
except when the disease occurs in stressed or recently transplanted
trees, or when the disease causes repeated defoliations.
Adapted from the
University of Nebraska Cooperative Extension, 1999

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